Bolla Bea

cuvée speciale blanc de noir

grape variety: Pinot Nero (clone 386) 100%
vineyards: between 300 m e 500 m above sea level
soil: calcareous
harvest: in late August
total production: 5.000 bottles
alcohol: 12,5% vol
residual sugar: 5 g/l
acidity: 7 g/l
color: straw-yellow with gold highlights
perlage: fine, persistent
nose: a perfect balance between the fruity hints of white
peach and pear, hints of roasted nuts and fresh bread.
On the palate it has an elegant creaminess with a long and
persistant after-taste that is rich in savoury and citrusy
sensations.